Suzanne Reinhard has spent over twenty-five years serving others in the luxury event and hospitality world. An Atlanta native, she began her culinary and events career in Charleston, South Carolina at Johnson and Wales University. Her talents were evident early and she was hand-picked to be on the opening teams of some of the Southeast’s most celebrated fine dining establishments including Charleston’s Magnolia’s, and Atlanta’s Canoe, South City Kitchen, and The Food Studio. “Creating memorable experiences for guests, exceptional food and innovative wine & beverage have always my passion”, Suzanne points out. “Curating unique weddings and dramatic, special events was the next logical step to utilize my talents and experiences to serve others.”

In 2008, Suzanne became a co-owner of Magnolia Events and Planning. With a dedication to her clients and a determination to produce the most successful of events, she helped Magnolia grow to become one of the premiere event planning companies in the South.

Suzanne Reinhard Events was launched in 2014 and has quickly become one of the top event planning companies in the South. SRE’s clients have included well-known celebrities, national and international politicians, Forbes 500 business leaders and many well-loved Southern families. Along with the success and publication of many of Suzanne’s events, in 2015 she was named one of Atlanta’s Women of Style by Modern Luxury.

Suzanne and her husband are celebrated as one of the Southeast’s event industry “Power Couples”. Kris Reinhard is one of the owners of the award winning and innovative Bold American Events and Catering and Fifth Group Restaurants. Together, they have three children.